![](https://pacificmedispa.com/wp-content/uploads/2024/03/FREEZE-FAT.png)
FREEZE FAT / COOLSCULPTING
The method involves controlled cooling in a
temperature range of +5 to -11 °C for the noninvasive reduction of localized fat deposits, with the aim of reshaping the contours of the body. Exposure to cold causes cell death in the
subcutaneous fatty tissue without apparently
damaging the skin.